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    Statewide Citrus Research and Extension

    Statewide Citrus Research and Extension

    Plant Growth Regulators

    • Overview
    • PGR Classes
    • Concerns and Considerations
    • Recommendations
    • Contacts

    Overview

    Plant growth regulators (PGRs) are compounds that modify natural hormone activity to influence plant growth and development. They regulate key physiological processes such as cell division, elongation, flowering, fruit set, and senescence.

    In citrus, PGRs are used to manage developmental processes such as vegetative growth, flowering, fruit retention, maturation, and to reduce preharvest fruit drop.

    The major hormone groups include auxins, gibberellins, cytokinins, abscisic acid, and ethylene, along with other regulators such as jasmonates, salicylic acid, strigolactones, melatonin, and brassinosteroids, which also affect growth and stress responses.

    In citrus, as in other plants, a number of processes both developmental and in response to stresses involve the combined action of many of these phytohormones. In general, a single hormone can regulate various processes, and at the same time, multiple hormones could impact a single process as well. Knowledge of the role of every PGR group and understanding their interactions will help to adopt better grove management practices. Last but not least, when applied as treatments, PGR action and effectiveness depend on the physiological status of the plant or the target organ (fruits, leaves, roots). Usually, PGRs have a narrow window of efficacy. Knowing when the best time of application is for each one  maximizes the desired effects.

    Primary PGRs Used in Citrus

    • Auxins
      • Regulate cell elongation, apical dominance, rooting, and fruit abscission.
      • 2,4-D reduces preharvest fruit drop and increases fruit size in oranges, grapefruit, and mandarins; effectiveness improves with oil sprays.
      • Apply 2,4-D at the proper time to avoid negative effects on flowering or harvest.
      • NAA suppresses sucker growth and can thin fruit to improve size uniformity.
      • Optimal activity occurs at 75–85°F. rainfall within six hours of spraying can reduce effectiveness.
    • Cytokinins
      • Stimulate cell division and promote shoot and leaf growth.
      • Influence apical meristem activity, bud break, and xylem and phloem development.
      • Help overcome apical dominance and encourage canopy renewal.
      • Improve tolerance to stress caused by drought, salinity, or nutrient imbalance.
      • Support tree recovery and canopy development in declining citrus trees.
    • Gibberellic Acid (GA)
      • Gibberellins promote elongation growth and generally cause plants to grow taller or larger than normal.
      • They play important roles in seed germination, dormancy release, flowering, fruit set, and the aging of leaves and fruit.
      • In citrus, GA delays fruit aging and rind colouring, keeping fruit greener for a longer period.
      • Early-season applications are not recommended for fresh-fruit markets because delayed colour development can reduce fruit quality.
      • Late-season applications are beneficial for extending harvest, producing fruit with paler rinds and better peel quality.
      • Poorly timed or excessive GA sprays can reduce flowering and result in lower yields.
      • When applied at the proper time, GA can help reduce preharvest fruit drop and improve fruit set in several citrus varieties.
    • Abscisic Acid (ABA)
      • Despite its name, ABA does not cause abscission but helps regulate dormancy and senescence.
      • Produced mainly in leaf chloroplasts under stress and moves through the vascular system.
      • Plays a key role in abiotic stress tolerance, especially during drought.
      • High ABA levels cause stomatal closure to reduce water loss.
      • Agricultural use is limited due to the high cost of synthesis.
    • Ethylene
      • A gaseous hormone that promotes fruit ripening and abscission of leaves, flowers, and fruit.
      • Influences cell growth, shape, expansion, and differentiation.
      • Plants produce more ethylene under stress or pathogen attack, leading to protective leaf or fruit drop.
      • In citrus, ethylene is used postharvest to degreen oranges, tangerines, lemons, and grapefruit.
      • Ethylene treatment of internally mature fruit with still immature peel improves peel color and marketability.

    Other Hormone Groups

    • Brassinosteroids (BRs)
      • Regulate cell division, differentiation, expansion, germination, root growth and elongation,   leaf abscission, and fruit maturation.
      • Enhance tolerance to biotic and abiotic stresses, including freezing and heat.
      • Support overall plant vigor and stress recovery.
      • Agricultural use depends on developing cost-effective, stable synthetic analogs.
      • Show potential for improving crop growth and resilience under challenging conditions.
    • Strigolactones (SLs)
      • Discovered in root exudates and known for inhibiting shoot branching while promoting root-hair growth and shaping root architecture.
      • Facilitate symbiotic interactions with mycorrhizal fungi to enhance phosphate uptake.
      • Play a role in seed germination and overall plant development.
      • Under nutrient deficiencies, especially phosphorus shortage, plants produce more SLs to attract symbionts and adjust shoot–root growth balance
    • Jasmonates
      • Play a key role in plant defense responses against herbivory, wounding, and pathogen attack.
      • Trigger defense-related genes that help plants resist infection and stress.
      • Exogenous application of jasmonic acid enhances tolerance to abiotic stresses, such as cold stress in fruits like citrus and bananas.
      • Interact synergistically or antagonistically with other hormones (e.g., ABA, ethylene, salicylic acid) to strengthen plant resilience under variable conditions.
      • Help improve overall stress adaptation and fruit quality under challenging climates.
    • Melatonin
      • An indole compound derived from tryptophan metabolism and present in almost all plants, especially aromatic species.
      • Regulates key processes such as seed germination, root growth, circadian rhythm, leaf senescence, and fruit ripening.
      • Enhances tolerance to abiotic stresses including cold, drought, and salinity.
      • During water stress, promotes root development and improves photosynthetic efficiency.
      • Contributes to overall plant growth and stress resilience.

    Plant growth regulators (PGRs) directly affect plant metabolism, so their effectiveness can vary widely depending on citrus variety, tree health, and stress level. Growers should first become familiar with PGR behavior by conducting small-scale field trials before applying them to large acreage. Most PGRs perform best when used with an adjuvant such as a surfactant, sticker, or spreader. Since PGRs are regulated as pesticides, label directions must always be followed, the label is the law.

    When applying PGRs, consider the following factors:

    • Concentration of active ingredient
    • Spray volume and coverage
    • Method and timing of application
    • Compatibility with other tank-mix chemicals
    • Type of adjuvant used
    • Weather conditions (humidity, temperature, sunlight, wind)
    • Tree health and canopy density

    CAUTION: Growth regulators may cause serious problems if misused. Excessive rates, improper timing, and fluctuating environmental conditions can result in phytotoxicity, crop loss, or erratic results. Under certain environmental conditions, 2,4-D may drift onto susceptible crops in surrounding areas. Observe wind speed restrictions and follow all label directions and precautions.

    • Do not use in spray solutions with pH above 8.
    • November–December applications of GA may reduce return bloom in spring. If low flowering has been an issue, avoid spraying during this period.

    Use of PGRs for Huanglongbing (HLB)-affected Trees

    HLB-affected citrus trees often suffer from severe canopy loss and preharvest fruit drop. Among available PGRs, 2,4-D and gibberellic acid (GA₃) have shown potential to reduce fruit loss when applied correctly.

    • Single sprays of 2,4-D or GA₃ alone are not effective for HLB-affected trees.
    • A combined application of 2,4-D (3.2 oz/acre) and GA₃ (10 oz/acre) in November–
    • December significantly reduces fruit drop in ‘Valencia’ sweet orange.
    • Multiple GA₃ applications in fall (September–January, 20 g a.i./acre) with a surfactant can improve yield, canopy density, and fruit retention.
    • Avoid GA₃ sprays after January, as late applications can reduce flowering and lower next season’s yield.

    Commercial grove management practices are reviewed and updated annually in the Florida Citrus Production Guide: Plant Growth Regulators

    Dr. Fernando Alferez headshot
    Fernando Alferez
    Associate Professor
    239-658-3426
    alferez@ufl.edu

    Portrait of Dr. Tripti Vashisth
    Tripti Vashisth
    Associate Professor
    863-956-8846
    tvashisth@ufl.edu
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